Organic Chocolate Persimmons

Chocolate persimmons, similar to the rare Maru persimmons, are super rich and sweet! When properly pollinated and ripe, these have a chocolate colored interior. This is typically a non-astringent* variety, it can be eaten firm or let to soften on the counter. 

*Some years, there's a small chance these don't get properly pollinated. Spreadwing has multiple trees and sometimes, certain trees aren't pollinated. They will still be tasty, but if pollinated, they will be astringent when eaten firm and will have to let to softened like a Hachiya. 

Grown in Rumsey.